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Cartooning was his passion as a kid, and he enrolled in the Royal Danish Academy of Fine Arts School of Architecture to become better at drawing backgrounds. Now, some call Ingels a "starchitect," because his challenging designs are getting built.

Most of the voters who said immigration was their top concern were those who backed Donald Trump in 2016. But if DACA expires, that trend could reverse in 2018.

Irma is now a post-tropical cyclone, with top winds of only 10 mph — a far cry from the Category 4 storm that ravaged the Florida Keys on Sunday.

Carnival is a monthlong season in New Orleans, when the colorful brioche cakes dominate the diet and culture. King cakes fuel workplace rituals, inspire contests and drive a collective obsession.

Oysters from the Pacific Northwest have long been the most coveted for their sweet, mild flavor. But they now have more competition from Southeast oysters cultivated from Virginia down to Florida.

Acting U.S. Ambassador to Ukraine William Taylor and top State Department official George Kent testified in an open hearing Wednesday, the first of many to come in the impeachment inquiry.

Presidential candidates are writing their plans now. We talk with the experts about some of the policy options on the table.

Fashion styles are churned out more frequently than ever, giving us more opportunities to buy. But this "fast fashion" trend increases trash — and some groups are trying to slow down the cycle.

As the year draws to a close, critic John Powers singles out seven revelatory people or things that made 2021 a little brighter. At the top of his list? Basketball star Steph Curry.

In his new book, Food Matters, Mark Bittman writes about the environmental impact of industrial farming — and how individuals can make a difference by cutting down on the amount of animal products they consume.