Lexington Farmers' Market Report
Weekly
Join us each week for news about the Lexington Farmers' Market presented by Kentucky American Water, with Josh England and WUKY's Joe Conkwright. You'll hear recipes and suggestions about the seasonal selections available at Lexington's Farmers' Market, and learn interesting tips about the food you love.
Presented by Kentucky American Water.
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Latest Episodes
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Joe and Josh are stuffed - but looking for some ways to use the leftovers - from soup to pancakes, find a way to make your holiday meal go further. -
Josh and Joe get you ready for your Thanksgiving meal preparations with suggestions to make your Holiday dining unique and healthy. Joe and Josh reveal their favorite side item for Thanksgiving, and an unusual vegetable available at the Farmers' Market to bring to your table.
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Mushrooms are the talk this week on the Farmers' Market Report - how to prepare the different varieties and ways to use this unique produce. Listen to the end for Josh's favorite type of mushroom.
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This week...mashed, baked, fried, and made into waffles and pies: we love potatoes and sweet potatoes. Josh and Joe talk savory and sweet ways to enjoy this produce in interesting and seasonal holiday ways.
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Fall is the time for soups and stews! Joe and Josh discuss delicious ways to turn your market produce into easy and sometimes luxurious meals. Plus a look at chili - is it a soup?
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Josh and Joe discuss the final weekend for the Sunday Southland Drive Market - and it's still time for you to get your Halloween treats and decorations. Find out what Josh is dressing as for Halloween.
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It is Apple Season at The Farmers' Market! Josh and Joe discuss varieties and the many ways to use this versatile tree fruit, from pies to cider.
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Desserts and Snacks are on the table this week - Joe and Josh discuss everything from specialty cookies to yummy peppers, plus stick around for sweet cake breads and the arrival of popping corn.
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Josh and Joe continue their meal prep series with the main course - 'Dinner.' Set your table with selections from the Farmers' Market and hear some ways to freshen up your dinner or dinner party with chicken or large fall dinner salad.
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Josh and Joe continue their conversation of meal planning - this week focusing on 'Lunch.' Explore the world of sandwich options at the Farmers' Market, and hear Josh's dream sandwich for this time of year.